Weekends were made for one thing only… BRUNCHING! Join us every Saturday and Sunday from 11am for our Haus Brunch.

Feast on classic brunch dishes including Eggs Benedict with Black Forest ham, a potato rösti, soft poached egg and hollandaise on an English muffin, or The Klosterhaus Breakfast including two eggs (fried or scrambled), grilled Nürnberger sausages, dry-cured crispy bacon, roasted tomato and a potato rösti.

Upgrade your brunch with a cocktail from our bar menu for the ultimate weekend treat!

Book below for this weekend.