Address

Klosterhaus
The Friary Building, Quakers Friars, Broadmead, Bristol BS1 3DF Phone number: 0117 452 3111 Email: info@klosterhaus.co.uk

General Manager: Tiago Pinto
Head Chef : Rhys Grayson

Opening Hours

Serving times in the Restaurant and Gallery Noon: Lunch Monday to Friday 12.00 to 16.45 Brunch Saturday - Sunday 11:00 to 16.45 Dinner Monday to Saturday 17.30 to 20.00 Serving times in the Sunken Terrace and Terrace Noon Lunch Monday to Friday 12.00 to 16.45 Brunch Saturday - Sunday 11:00 to 16.45 Dinner Monday to Saturday 17.30 to 20.00

Press Enquiry

For press enquiries please contact via email: cathm@danddlondon.com

Work With Us

For current opportunities please click here